Hazelnuts
Origin: TURKEY / GEORGIA
Hazelnuts are very popular and have a high nutritional value. Small and round, their sweet flavour makes them the perfect snack. They are also a wonderful ingredient in desserts or chocolate spreads. We are expert crafters of hazelnuts, either in classic preparations or for custom-made innovations.
Source of Phosphorus
Source of Potassium
Source of Folate (Vitamin B9)
Source of Vitamin E
Types of hazelnuts available
Shelled Hazelnuts
Blanched Hazelnuts
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Learn more about Hazelnuts
Hazelnuts are cultivated in regions with temperate climates around the world and are valued for their rich flavour, crunchy texture, and nutritional benefits.
Modern hazelnuts are hybrids of European and American species, bred to combine desirable traits such as nut size and flavour.
Hazelnuts preparations
We offer different product options: both shelled hazelnuts, that keep their fine skin, and peeled and shelled hazelnuts. At Grau, we produce and distribute bulk hazelnuts with multiple packaging options.
Popular preparations:
Raw Hazelnuts
Roasted Hazelnuts
Hazelnuts & Wellbeing
Packed with nutrients, hazelnuts offer a dose of healthy vitamins, such as B9 and E, and minerals, such as phosphorus and potassium.They make for a smart, guilt-free snack.
Here are some of our Hazelnut’s health benefits:
- Phosphorus contributes to normal energy-yielding metabolism.
- Potassium contributes to normal muscle function.
- Folate contributes to the reduction of tiredness and fatigue.
- Vitamin E contributes to the protection of cells from oxidative stress.
It is important to have a balanced, varied diet and a healthy lifestyle.
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Pistachios
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Peanuts
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Sustainability
Our Commitment
to the Planet
In Grau nuts we care for the planet. For this reason, we work daily towards sustainable local practices that help reduce our environmental footprint, including reducing our energy consumption through solar panels and seeking other ecological means for optimal production and delivery of our products.