Cashews
Slow Roasted & Salted
Try the rich and buttery goodness of our Cashews – a snacking sensation that combines exquisite flavour with wholesome delight. Our plump cashews are expertly slow-roasted to perfection, and sprinkled with a hint of salt. Each cashew invites you on a journey of taste and texture, delivering a harmonious blend of crunch and savoury satisfaction.
These cashews are not just a snack; they’re a savoury escape.
Source of Iron
Source of Magnesium
Source of Zinc
Source of Vitamin K
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Cashews & Wellbeing
Cashews bring a nutritional punch to your snacking routine, offering a healthy dose of monounsaturated fats that support dairy energy. Packed with minerals like magnesium, iron and zinc, cashews contribute to reduced tiredness and overall well-being. Additionally, these creamy nuts contain valuable nutrients, including vitamin K, making them a tasty way to support healthy bones and promote overall health.
Here are some of their benefits:
- Iron contributes to normal formation of red blood cells and haemoglobin.
- Magnesium contributes to a reduction of tiredness and fatigue.
- Vitamin K contributes to the maintenance of normal bones.
- Zinc contributes to the normal function of the immune system.
It is important to have a balanced, varied diet and a healthy lifestyle.
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Sustainability
Our Commitment
to the Planet
In Grau, we care for the planet. For this reason, we work daily towards sustainable local practices that help reduce our environmental footprint, including reducing our energy consumption through solar panels, reducing water consumption and seeking new means for optimal production and delivery of our products.